Silky smooth, with fresh citrus flavours up front and a warming Cotswolds Signature Single Malt Whisky finish.
Ingredients
60ml Cotswolds Signature Single Malt Whisky
25ml fresh lemon juice
20ml sugar syrup
2 dashes of Angostura Bitters
½ egg white
How to make
Dry shake all of the ingredients, add ice to shaker, shake, fine-strain and serve into a chilled old fashioned glass. Garnish with a lemon wheel and a cherry.
